Recipe of Quick Vegetarian Burgers

Chester Banks   21/06/2020 07:02

Vegetarian Burgers
Vegetarian Burgers

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, vegetarian burgers. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Vegetarian Burgers is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Vegetarian Burgers is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook vegetarian burgers using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vegetarian Burgers:
  1. Take 2 cans black beans
  2. Take 1 green bell pepper
  3. Take 1 dry onion
  4. Make ready 3 cloves garlic
  5. Get 1/2 cup oat flour
  6. Get 1/2 tsp garlic powder
  7. Prepare 1 tsp cumin
  8. Get 1/2 tsp paprika
  9. Take 1/2 black pepper
  10. Make ready to taste Salt
  11. Get 1/2 cup feta
  12. Get 2 eggs
Steps to make Vegetarian Burgers:
  1. Grind oats, cut veggies, garlic,
  2. Layer beans on cookie sheet bake about 15 mins. Until they are dry.In medium heat sauté onions, pepper and garlic. take out beans and set oven to 375 F
  3. Use food processor or blender, blend them lightly, add pepper mixture.and spice and eggs
  4. Add feta cheese. Use a measuring cup, put them in a cooking sheet, bake 10 min.each side.
  5. Serve with or without bun. Best way to serve with leaf of romaine. Use avocado to give nice texture, I didn’t have cheddar I used Parmesan.

So that is going to wrap it up with this exceptional food vegetarian burgers recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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