Step-by-Step Guide to Make Perfect Fried Chicken in Worcestershire sauce
Madge Pena 31/08/2020 23:24
Fried Chicken in Worcestershire sauce
Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, fried chicken in worcestershire sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Fried Chicken in Worcestershire sauce is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Fried Chicken in Worcestershire sauce is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook fried chicken in worcestershire sauce using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Fried Chicken in Worcestershire sauce:
Get 6 pieces bone-in chicken drumstick
Take 2 cloves garlic, minced
Take to taste salt
Get to taste ground white/black pepper
Take Canola oil to fry
Prepare For the sauce :
Take 3 cloves garlic, minced
Get 1 small onion, sliced
Get 3 tablespoons margarin/salted butter
Get 2 tablespoons Indonesia sweet soy sauce (kecap manis)
Prepare 2 tablespoon oyster sauce
Take 1 tablespoon worcestershire sauce
Take to taste ground white/black pepper
Instructions to make Fried Chicken in Worcestershire sauce:
Put the chicken pieces to a bowl, add garlic, salt and ground pepper. Marinate in the refrigerator for at least 2 hours up to overnight.
Heat the oil, pat the chicken pieces dry and and fry chicken until they are golden and cooked, drain on kitchen paper and set aside. If you avoid frying, you could spray the chicken pieces with a little olive oil and roast them for about 35 minutes at 375°C.
Heat the butter. Sauté the garlic until fragrant then add the sweet soy sauce, oyster sauce, worcestershire sauce, ground pepper and about 2-3 tablespoons of water. Mix well. Taste it. Season with salt if needed.
Once the sauce bubbles and gets thicker, quickly return fried chicken pieces and the onion to the frying pan and toss gently to coat.
Turn off the heat, and transfer to a serving plate. Serve immediately with steamed white rice.
This is the picture of the sweet soy sauce I use.
So that is going to wrap this up with this special food fried chicken in worcestershire sauce recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!