Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, brad's southwest chicken burger. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Brad's southwest chicken burger is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Brad's southwest chicken burger is something that I have loved my entire life. They are nice and they look fantastic.

A healthy and fun southwest dish packed with flavor! A great alternative to add to your grilling nights! Up on the Q this week is our Southwest Chicken Burger Recipe!

To begin with this recipe, we have to prepare a few components. You can have brad's southwest chicken burger using 24 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Brad's southwest chicken burger:

1. Get 2 lbs boneless, skinless chicken breast
2. Prepare Onion buns
3. Prepare 1/4 lb bacon. Cut strip in half then fry to preference
4. Make ready For the southwest sauce
5. Make ready 1/2 cup ranch dressing
6. Take 1 tbs Frank's red hot sauce, buffalo style
7. Make ready 5 drops tobasco sauce
8. Prepare 1 tsp onion powder
9. Take For the batter
10. Prepare Dry
11. Take 1 LG can french onions, crumbled
12. Get 2 cups, garlic herb bread crumbs
13. Make ready 1/2 cup panko
14. Make ready Wet
15. Get 1 cup mayonnaise
16. Prepare 1 tbs mustard
17. Prepare 1 tsp white pepper
18. Make ready 1/4 cup whole milk or cream
19. Make ready For garnish
20. Make ready slices Sharp white cheddar
21. Get Sliced tomato
22. Take Diced green chiles
23. Get Red leaf lettuce
24. Take If you are daring, Brad's roasted chiles

Southwest Chicken Burgers recipe: Try this Southwest Chicken Burgers recipe, or contribute your own. Combine salsa, green onions, cilantro and yogurt in small bowl. Arrange each burger on the bottom half of a roll. Chopped Cilantro, Plus More For Garnish.

Steps to make Brad's southwest chicken burger:

1. Mix the southwest sauce ingredients. Chill in refrigerator until serving.
2. Mix wet batter ingredients in a bowl.
3. Put french onion in a LG zip lock bag. Crush with a cup until they are fine. Add rest of dry ingredients to the bag and shake well.
4. Slice or pound out chicken breasts until they are 1/2 inch thick.
5. Heat oil in a large frying pan. About 1/4 inch deep. Medium low.
6. Dredge chicken in wet batter. Place dry ingredients on a plate and coat. Press crumbs into chicken to coat evenly.
7. Fry until well browned and fully cooked. Meanwhile toast bun. Change out oil every couple patties.
8. Spread southwest sauce on both buns. Top with desired ingredients. Serve immediately. Enjoy.

Your Favorite Garnishes, Such As Shredded Cheese, Sour Cream, Diced Avocado, Lime Wedges. Looking for the best chicken burger recipe? Whether you want to make chicken burgers for a summer BBQ, a family gathering, or simply a meal for one, our recipes have. The chicken can be cooked immediately after using the rub, but for a more intense flavor, marinate for a couple of hours in the fridge or overnight. This chicken has a sweet and spicy flavor and can be served with a squeeze of fresh lime.

So that’s going to wrap this up for this special food brad's southwest chicken burger recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!