Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, easy pie crust recipe. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Best pie crust ever.easiest pie crust ever. I used olive oil and it turned out great couldn't taste the olive flavor at all! So much healthier than pie crusts full of butter and easier too:) I had given up on making pies until now:) Thank you Louise!

Easy Pie Crust Recipe is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Easy Pie Crust Recipe is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook easy pie crust recipe using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Pie Crust Recipe:

1. Get 3 cups all-purpose flour
2. Get 150 g butter, cold but softened
3. Take 1/2 tsp salt
4. Get 1 tbsp granulated sugar
5. Get 1 tsp baking powder
6. Prepare 6 tbsp whole milk
7. Make ready 1 medium egg

Jump to the full Pie Crust Recipe. Or, watch our quick, straight-forward recipe video showing you how we make it. In the video, we show you how to make the crust by hand and with a food processor. Our recipe for classic pie crust couldn't be easier.

Instructions to make Easy Pie Crust Recipe:

1. Gather all the ingredients. Mix the dry ingredients in a large mixing bowl.
2. To the dry ingredients, add in the butter and coarsely break it in using a spatula or your hands till it resembles coarse sand.
3. Then, add the egg and milk and mix first with a spatula or wooden spoon and eventually continue with your hands to bring it together till it forms a dough, add a splash more of milk if your dough is too hard or is breaking and bring it back together.
4. Wrap the dough in cling film and refrigerate for 10 - 15 minutes for the dough to rest and chill.
5. After the dough chills, bring it out and roll on a floured surface to fit your pie dish, the dough is enough for a bottom and top crust. If blind baking, bake at 350 degrees fahrenheit on the middle rack for 35 - 40 minutes. If baking with a filling, roll out the dough to fit your pie dish, add in the filling and cover with top crust. Brush the top of the pie with some egg wash (1 egg and a tbsp of milk).Bake at 300 degrees fahrenheit on the middle rack for 45 - 50 minutes.
6. Below is an apple pie I made using this pie crust recipe. It is delicious. Happy Baking!

Prep the crust now and make pies and tarts all season long. I used to have a pie crust recipe which used shortening instead of butter. Does anyone out there have that recipe? This easy pie crust recipe is great for beginners and turns out perfect every time! Flaky, crisp crust on the outside and soft in the center.

So that’s going to wrap this up for this special food easy pie crust recipe recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!