Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, pound cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pound Cake is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Pound Cake is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have pound cake using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pound Cake:

1. Make ready 1 lb butter (softened)
2. Make ready 2 1/4 cups sugar (split)
3. Make ready 8 eggs (split whites and yolks)
4. Get 2 tsp vanilla
5. Take 2 tsp almond extract
6. Get 1/3 cup bourbon/whiskey
7. Take 3 cups flour
8. Take Your choice of frosting

Instructions to make Pound Cake:

1. In a large mixing bowl, beat butter and 2 cups sugar until it’s a light yellow color. Gradually add in egg yolks. Mix in Bourbon, almond extract and vanilla to the mixture. Slowly add in flour.
2. In a separate bowl add egg whites and remaining sugar. Beat until stiff peaks. Fold in into batter.
3. Pour into a greased angel food cake pan. Cook at 350 degrees for 1 hour and 15 minutes. Let cool and frost.

So that is going to wrap it up for this special food pound cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!