Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, jumbo crab cakes. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Jumbo Crab Cakes is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Jumbo Crab Cakes is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook jumbo crab cakes using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Jumbo Crab Cakes:

1. Get crabmeat
2. Get large roasted red pepper, seeded and diced
3. Take large red onion, diced
4. Make ready sliced scallions, green only
5. Prepare Dijon mustard
6. Make ready Worcestershire
7. Take egg, beaten
8. Take seasoned bread crumbs
9. Get mayonnaise
10. Prepare Canola oil for pan
11. Make ready melted butter
12. Prepare Lemon slices for serving
13. Take Tartar sauce for serving

Instructions to make Jumbo Crab Cakes:

1. Mix all ingredients, except crab, canola oil and melted butter in a large bowl. Add the crab, mixing in very gently. Cover bowl and refrigerate for 1 hour.
2. After one hour preheat oven to 425. Place 1/4 sheet pan in oven to heat as well. When oven reaches temperature add enough canola oil to cover bottom of pan and place back in oven to heat.
3. Using a large ice cream scoop place 6 large scoops of the crab mixture onto the hot oiled pan. Do not press cakes down. Brush all over with melted butter.
4. Bake at 425 for approximately 20 minutes. Tops and sides should be light brown and toasty looking.
5. Remove cakes from pan and serve with lemon slices and tartar sauce.

So that is going to wrap it up for this special food jumbo crab cakes recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!