Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken parmigiana. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Chicken Parmigiana is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Chicken Parmigiana is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken parmigiana using 15 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Parmigiana:

1. Make ready extra virgin olive oil
2. Make ready onion, chopped
3. Prepare cloves garlic, chopped
4. Prepare fresh parsley
5. Make ready fresh basil
6. Make ready fresh oregano
7. Take tomato paste
8. Make ready extra virgin olive oil
9. Take balsamic vinegar
10. Take salt
11. Get pepper
12. Prepare uncooked spaghetti
13. Prepare salt
14. Make ready chicken breasts
15. Get grated mozzarella cheese

Steps to make Chicken Parmigiana:

1. Heat 2 tablespoons olive oil in large sauce pan
2. Saute onions 2-3 minutes until translucent
3. Add garlic and saute additional 1-2 minutes
4. Add tomato paste
5. Add chopped herbs, oil, vinegar, salt and pepper
6. Simmer and stir at least 30 minutes, the longer you simmer and stir the better
7. Once marinara is ready pour 1/4 cup onto foil lined pan, place chicken on top of marinara and pour additional 1/4 cup on top of chicken, sprinkle mozzarella on top.
8. Bake at 425 for 20-25 minutes
9. In separate pot, bring 4 cups of water to a boil with 1 tablespoon of salt. Add spaghetti and boil, uncovered, 10-15 minutes, stirring occasionally.
10. Once spaghetti is cooked mix with remaining marinara. Top with finished chicken, take a picture and let me know what you think! :)

So that’s going to wrap it up with this exceptional food chicken parmigiana recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!