Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken tortilla soup. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Bring home the taste of Rao's Chicken Noodle Soup today. Bring high-quality ingredients and flavors to your pantry. This soup is quick to make, flavorful, and filling!

Chicken Tortilla Soup is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Chicken Tortilla Soup is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken tortilla soup using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken Tortilla Soup:

1. Prepare 1 lb diced chicken
2. Get 20-25 oz chicken broth
3. Get 1 cans diced tomatoes w/ green chilis
4. Take 1 can black beans
5. Prepare 1 can pinto beans
6. Get 1 cans corn
7. Get 1/2 large red onion
8. Take 1/4 cup chopped cilantro
9. Get 1 1/2 tsp cumin
10. Make ready 1 tsp chili powder
11. Make ready 1/2 tsp garlic powder
12. Get 1/2 tsp garlic salt
13. Make ready 1/4 tsp salt
14. Take 1/4 tsp pepper

Editor's Note Wear disposable gloves when cutting hot peppers; the oils can burn skin. Ladle the homemade chicken tortilla soup into bowls and top with homemade tortilla strips (I've given the recipe in the recipe card below), cubed avocado, shredded cheese, and/or sour cream. How to Store Chicken Tortilla Soup. Chicken Tortilla Soup is one of my favorite comfort foods!

Instructions to make Chicken Tortilla Soup:

1. Precook chicken on grill or skillet seasoned with seasoning of choice, and then dice to preferred size.
2. Combine all ingredients into crock pot and cook on low heat for 6-8 hours on low heat, or 3-4 hours on high heat.
3. Add soup into a bowl, and then top with tortilla chips, cheddar cheese, and cilantro (hot sauce is optional, but highly recommended).

Chicken breasts, corn, beans, and other delicious ingredients are simmered in a tomato base. Meanwhile, make tortilla crisps: In a large skillet over medium heat, heat oil. Serve, topped with crushed tortilla chips if desired. Add broth, tomatoes, chicken, and lime juice; stir to combine. Serve soup garnished with cheese and tortilla chips.

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