Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, fried brussel sprouts. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

The brussels sprouts should be thoroughly dry before frying. Any water clinging to the sprouts will cause the oil to splatter. The oil takes time to come up to temperature, so get that heating on the stove top before prepping the other ingredients.

Fried Brussel sprouts is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Fried Brussel sprouts is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook fried brussel sprouts using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fried Brussel sprouts:

1. Get 1/2 packages Brussel sprouts
2. Take 1 small onion
3. Get 1/2 packages breakfast sausage
4. Prepare 1 salt and pepper to taste
5. Prepare 1 butter

Add the brussel sprouts and fry, stirring occasionally, until very dark brown, almost charred, but NOT burnt. The Best Fried Brussel Sprouts Recipes on Yummly Pan Fried Brussel Sprout With Fennel, Ricotta & Mint Salad, Brussels Sprouts Gratin With Bacon Breadcrumbs, Bacon Roasted Brussels Sprouts Pan Fried Brussel Sprouts Calories & Carbs. One of the most amazing things about crispy fried brussel sprouts with bacon and balsamic vinegar is that you get the rich, bacon-y taste without too many calories or carbs.

Steps to make Fried Brussel sprouts:

1. Start frying sausage in frying pan
2. Before it's done browning cut Brussel sprouts in halves and place in skillet face down
3. Add butter slowly to keep from scorching as needed
4. Add onions let sausage cook throughly after desired browness turn heat low add lid and let steam 5 minute enjoy

Brussels sprouts fried crisp and glazed with sweet honey, citrus flavors, and fiery Sriracha. These make a wonderful side dish with just about any roast meat or a piece of grilled salmon. These Brussels sprouts are fried and topped with a warm vinaigrette made from red wine vinegar, anchovies, capers, garlic and shallots, transforming the humble vegetable into an unforgettable dish. Tips for Best Pan Fried Brussels Sprouts. Cut brussel sprouts in halves or quarters.

So that’s going to wrap this up for this special food fried brussel sprouts recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!