Steps to Make Award-winning Banana Bread

James Cross   25/05/2020 08:12

Banana Bread
Banana Bread

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, banana bread. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Banana Bread is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Banana Bread is something which I have loved my whole life.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

To begin with this particular recipe, we must prepare a few ingredients. You can cook banana bread using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Banana Bread:
  1. Get 2 cup Mashed Bananas
  2. Get 1/2 cup Shortening
  3. Make ready 1 1/2 cup Sugar
  4. Get 1 tsp Baking soda
  5. Get 1 tsp Baking Powder
  6. Get 2 cup Flour
  7. Get 3 large Eggs
  8. Get 1 cup Milk
  9. Prepare 1 tsp Vanilla

Month after month, this banana bread recipe is the most viewed on Allrecipes. Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video.

Steps to make Banana Bread:
  1. Preheat oven to 350°
  2. Cream together sugar and shortening for 5 minute. Add eggs and vanilla blend well.
  3. Blend milk with mashed bananas then add to egg mixture.
  4. Sift dry ingredients together.
  5. Mix wet and dry ingredients on medium speed for 2 minutes.
  6. Grease and flour 1 bundt pan and bake for 50-60 minutes.

Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would.

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