Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, baklava. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Baklava is a sweet dessert made of layers of phyllo filled with chopped walnuts and pistachios, soaked with honey syrup. Baklava or baklawa is a rich, sweet pastry featured in many cuisines of the former Ottoman countries. It is made of layers of phyllo dough filled with chopped nuts, such as walnuts, almonds, or pistachios, and sweetened with syrup or honey.

Baklava is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Baklava is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook baklava using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Baklava:

1. Make ready 15 sheets pastry
2. Get 1 cup chopped dryfruits
3. Prepare 1 cup sugar syrup
4. Prepare 4 Tsp melted butter
5. Make ready 1 Tsp rose water

Baklava is a Mediterranean dessert with layers of phyllo dough, nuts and honey. I've also included two authentic baklava recipes for you to try: a fancy and more involved recipe as well as a simple. Not to be confused with balaclava or Balaklava. Baklava uses phyllo dough stacked with honey and nuts to make a sweet Mediterranean dessert that everyone will love.

Steps to make Baklava:

1. Take a pack of pastry sheet.it is easily available in the super market.
2. Brush with Butter a square baking tin.
3. Put one sheet in it.spread butter in it.put 7 sheets one by one.spread butter all sheets.
4. Spread chopped dryfruits all over. Again arrange sheets 8 sheets one by one, spreading Butter in it.cut it in square size.
5. Now put it in the preheated oven at 180 for 15 miniutes.
6. Take it out from the oven.spread sugar syrup in it. spreading time add 2 Tsp rosewater in the syrup.(for making the syrup we need,1 cup of water,& 1 cup of sugar boil & desolve it.)garnish it some dryfruits.it is a turkish sweet dish.

The remarkable baklava is a luscious dessert created with layers of thin phyllo dough intertwined with chopped nuts The popularity of baklava has long surpassed borders, regions, and ethnic groups to. Baklava is a delicious phyllo pastry popular in Middle Eastern countries. In baklava, layers of crisp phyllo dough alternate with a sugary spiced nut mixture, and the whole thing is then soaked in fragrant. Baklava is a layered pastry with nuts and honey syrup popular in Greece, Turkey and Baklava is a dessert as old as time, to use the phrase loosely. Baklava is a rich, sweet Middle Eastern pastry made from layers of filo filled with chopped nuts and sweetened with honey or syrup.

So that is going to wrap this up with this exceptional food baklava recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!