Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, tuna salad wrap. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tuna Salad Wrap is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Tuna Salad Wrap is something that I have loved my whole life.

Tease Your Taste Buds With Mouth-Watering Tuna Fish Dishes From Kraftrecipes.com Directions. In a small bowl, combine the first six ingredients. In another bowl, combine the tuna, mayonnaise, celery and green onions.

To begin with this recipe, we have to prepare a few components. You can cook tuna salad wrap using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tuna Salad Wrap:

1. Prepare 1 whole wheat tortilla
2. Take 4 oz tuna
3. Get 3 romaine lettuce
4. Take 1/4 cup celery
5. Take 2 tbsp tomato
6. Take 2 tbsp green onion
7. Prepare 1 tbsp green pepper
8. Get 1 1/2 tbsp mayonnaise
9. Take 3/4 tbsp dijon mustard
10. Take 1/2 tbsp grated parmesan cheese
11. Get 1/2 tsp ground black pepper
12. Get 1/4 tsp salt

Note: How to make this tuna salad wrap. Don't worry, this fuss free recipe is not complicated at all. The full recipe is also in the recipe card below. In the meantime, here's a quick step by step guide to making this recipe perfectly each and every single time.

Instructions to make Tuna Salad Wrap:

1. Wash all veggies.
2. Cut white center out of lettuce. Shred and line on center of tortilla.
3. Empty tuna into mixing bowl. Dice all veggies, add to bowl.
4. Mix all ingredients together, along with mustard, mayonaisse, black pepper, and salt.
5. Cover lettuce with tuna salad mix. Wrap ends in, and roll tortilla closed. Cut in half and enjoy.

You'll want to start with a can tuna. Add the tuna to a bowl. Toss with tuna, avocado, and scallion. Divide greens among wraps, top with tuna salad, and roll tightly. I love tuna salad with chopped red onion and a splash of red wine vinegar.

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