Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mom’s chicken burritos (bulk). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Mom’s chicken burritos (bulk) is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Mom’s chicken burritos (bulk) is something that I’ve loved my whole life. They’re fine and they look fantastic.
When the chicken is tender, let it cool for sometime and shred the chicken into bit size pieces. Take one tortilla from the pack; spread a generous amount of chicken salsa filling on it, topped with some chopped lettuce leaves and roll up. Chicken Burrito Recipe for busy people!
To begin with this particular recipe, we have to prepare a few components. You can cook mom’s chicken burritos (bulk) using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mom’s chicken burritos (bulk):
- Make ready 3 (40.5 oz) cans refrained beans
- Get 4-5 lbs sour cream
- Make ready 64-96 oz salsa (mild/medium/hot)
- Make ready 2 lbs shredded cheese
- Get 3 whole chicken
- Get 33 oz sliced olives
- Get 2 sweet onions
- Take 5 cups white rice
- Make ready 40-50 burrito tortilla shells
- Get 3 tablespoons garlic
Chicken Burritos - a Classic Mexican dish that will have the entire family, including those picky kids, running to the dinner table. It's the weekend and the weather is pretty depressing. It rained and it looks like it's going to rain some more. But I don't mind too much, because this weather is perfect for staying.
Instructions to make Mom’s chicken burritos (bulk):
- Either boil or roast chicken until cooked through. You can also purchase roasted chicken.
- Cook rice in rice cooker or instant pot while separating chicken meat from the bone and shred it.
- In a large pot (turkey pot or canning pot) mix all ingredients besides the tortilla shells on medium heat while stirring. How much salsa and cheese is based on preference and consistency.
- Serve wrapped in tortilla shells.
Make your own chicken burrito packed with Mexican-style rice, avocado, beans and cheese. An easy recipe for a quick lunch or dinner, from BBC Good Food. Keep the burrito warm in the oven while you continue assembling and cooking the remaining burritos. Serve with soured cream, if you like. Learn how to make Chicken Burritos.
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